Showing posts with label rice. Show all posts
Showing posts with label rice. Show all posts

Liz's Beans and Rice

*1 can of Coconut milk
*1 Can of Kidney Beans (you can substitute pinto or black beans)
*1 med. onion
*2 scallions
*1-2 habanero peppers (very HOT) seeded or any hot pepper
*2 sprigs of Thyme or a TBS of Thyme
*2 slices of salted beef or pork (this is optional I usually don’t)
*2 cups of water
*Salt to taste
*2 cups of rice (I use basmati rice and a little less water)

Cook salted meat; remove from pan and chop finely and set aside (If you choose not to use meat I use a little olive oil to sauté onion, peppers and scallions)
Sauté onion, peppers and scallions in fat from meat
Add remainder of items except for rice and cook for 15-20 mins.
Add rice and let simmer until rice is cooked

**Peppers can be omitted but will not be considered authentic.

Sticky Rice

Call the Chinese place down the street when you get off the subway and pick it up on the way home.

There is no other way.